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Food & Beverage Aficionado Cruises

Do you enjoy gourmet food or an expertly crafted cocktail? Holland America Line is offering special theme cruises just for you!

Food & Beverage Aficionado Cruises feature one of Holland America’s highly regarded Culinary Council chefs or its Master Mixologist. The Culinary Council is comprised of elite international celebrity chefs who bring global influence to every dining venue on Holland America’s ships. The Master Mixologist develops an innovative menu of cocktails for the fleet.

Guests on these sailings enjoy demonstrations, talks and book signings, and have opportunities to meet the pros and take photos with them. Join them, if you like, at an intimate, reservations-only dinner at the Pinnacle Grill. All of these activities—except the dinner—are complimentary. Availability for the hosted dinners is limited; after you book your cruise, be sure to reserve your place at the table.

Book Your 2018 Food & Beverage Afficionado Cruise With Bluegreen Travel Services Now!

Holland America Caribbean Cuba cruise itineraryHolland America Line®
14-Night Caribbean & Cuba Cruise, round trip from Boston
August 4, 2018

Sail aboard the ms Veendam round trip from Boston, Massachusetts, to Key West, Florida; Havana, Cuba (overnight); Cienfuegos, Cuba; George Town, Grand Cayman; Ocho Rios, Jamaica; and Half Moon Cay, Bahamas
From $1,179(1)(2) per person, based on double occupancy and Inside stateroom

Host — Chef Jacques Torres: Known as “Mr. Chocolate,” the French-trained master chef and artisan chocolatier is famous for his stores throughout New York. He is also the head judge on the new Netflix series, “Nailed It.”

Holland America New England-Canada cruise itineraryHolland America Line®
10-Night Colors of New England & Canada Cruise, New York City to Quebec City
September 13, 2018

Sail aboard the ms Zuiderdam round trip from New York, New York, to Boston, Massachusetts; Bar Harbor, Maine; Halifax, Nova Scotia; Sydney, Nova Scotia; Charlottetown, Prince Edward Island; Gulf of St. Lawrence (scenic cruising); Saguenay, Quebec; Quebec City, Quebec (overnight)
From $1,479(1)(2) per person, based on double occupancy and Inside stateroom
Get $25 onboard credit per person when you book this cruise with Bluegreen Travel Services!*

Host — Chef David Burke: The restaurateur, cookbook author and inventor was trained at the Culinary Institute of America and has been featured on “Iron Chef” and “Top Chef Masters.”

Holland America Alaska cruise itineraryHolland America Line®
7-Night Alaska Inside Passage Cruise, round trip from Seattle
September 16, 2018

Sail aboard the ms Amsterdam round trip from Seattle, Washington, to Juneau, Alaska; Hubbard Glacier (scenic cruising); Sitka, Alaska; Ketchikan, Alaska; and Victoria, British, Columbia
From $949(1)(2) per person, based on double occupancy and Inside stateroom

Host — Chef Ethan Stowell: His highly acclaimed restaurants have helped to change the face of the Seattle food scene. He was named one of the “Best New Chefs in America” by Food & Wine magazine in 2008.

Holland America Tropical Caribbean cruise itineraryHolland America Line®
7-Night Tropical Caribbean Cruise, round trip from Fort Lauderdale
November 10, 2018

Sail aboard the ms Oosterdam round trip from Fort Lauderdale, Florida, to Half Moon Cay, Bahamas; Punta Cana, Dominican Republic; Grand Turk, Turks & Caicos; and Key West, Florida
From $599(1)(2) per person, based on double occupancy and Inside stateroom

Host — Master Mixologist Dale DeGroff: Known as “King Cocktail,” DeGroff is a 2015 James Beard Who’s Who inductee and brings his innovative cocktails to Holland America’s fleet, including the perfect Whiskey Smash.

All Bluegreen owners can book cruises at bluegreenowner.com or by calling Bluegreen Travel Services at 855.645.2215. Traveler Plus members have the option of paying for any cruise with annual, biennial, borrowed and rented Points, a credit card, or any combination of these.**

Call 855.645.2215 to Book Your Holland America Cruise Today!

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